
I'm not rightly sure of the difference between lemon curd and lemon cheese, the latter to me tastes no different from the curd and certainly doesn't make me think of cheese at all. As a child I didn't like lemon curd but following the amazing jar I purchased at a craft fair we sang at in December, I have been thinking about it and yesterday splashed out on another jar, which despite not being home made (tho still local) is nonetheless rather lovely. Thickly (for me) spread on some white fresh bread this morning wasn't the healthiest option available, but I enjoyed it :)
I have a yellowy soup for lunch so maybe today is a yellow day.
Whatever colour your day is I hope you revel in it.
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